Kids love corn on the cob because it's fun to eat. Frozen makes a nutritious
alternative to fresh. In fact, frozen corn may be a better source of vitamins and
minerals than the fresh version. Shortly after picking, the corn is
blanched and quickly frozen, which halts the loss of nutrients
+4°C - 24 hours / -6°C - 2 days / -12°C – 1 month / -18°C - Until Expiry Date /
This product is frozen. Do not refreeze after defrosting